It is believed that the best kitchen in the world is French, Chinese, Italian. But Turkish cuisine is no worse than these. Of course, before the trip, people try to find out what they feed in Turkey. You can not worry, except for national or some kind of exotic food, ordinary European dishes are served there. The most famous culinary pastries are thin cakes, sprinkled with nuts and poured with sugar syrup on top. Bread is baked round in shape and in the form of cakes. From dairy products, use various varieties of sheep’s milk. From a meat dish, you can eat pilaf with fried lamb, barbecue. Cavourma is made from meat in Turkey: first, the meat is fried, then laid it in clay jugs, then pour fat and sprinkled with spices. Pacha – a dish of cow and lamb legs, with various seasonings, similar to jelly. The variety of Turkish snacks will satisfy every taste. In addition, Turkey prepare many different salads, beans, stuffed pepper, rice wrapped in grape leaves. You will find out very quickly what they feed in Turkey when you get there. In addition to the second dishes, the first is prepared there. For example, soups. Only they are not liquid there, but more like mashed potatoes.